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Sensory Technician - Clandeboye

Job Name
Sensory Technician - Clandeboye

General Information

Date Published
07-Jan-2026
Advertising Ends
14-Jan-2026
ID#
14365
Role Type
Lab Technicians
Work Type
Permanent Full-Time
Workplace Type
On-site
Country
New Zealand
Location
Canterbury

Position Description

Our Co-operative

Ata whakaarohia tō āpōpō | Imagine Tomorrow with Us
At Te Mātāpuna Fonterra, we want everyone to feel they can be themselves. 

Whether you're early in your career or ready for your next step, Fonterra offers a unique opportunity to grow with a global dairy co-operative that values care, collaboration, and contribution. 

Owned by New Zealand dairy farmers and supported by a dedicated team, we are all working together to create a better future. Imagine tomorrow with us, where your career can grow, and you can create positive change.

He kupu mō mātou | About us
Our Clandeboye site is one of Fonterra’s largest and most advanced manufacturing facilities, processing around 40% of the South Island’s milk supply and producing world-class dairy products for more than 50 global markets. Within this hub of innovation, the Clandeboye Laboratory plays a critical role in ensuring the quality, safety, and consistency of our products.

Our laboratory team provides essential technical support across cheese, butter, milk powders and protein products. From sensory evaluation and Consumer testingto data analysis, the lab ensures every product meets strict quality standards and regulatory requirements. Equipped with modern technology and operating alongside cutting-edge production lines—including one of the world’s largest milk dryers and advanced mozzarella and butter plants—the lab is integral to maintaining Fonterra’s reputation for excellence.

Mō tēnei tūranga | About the Opportunity
We have a permanent opportunity for a Sensory Laboratory Technician to join us in our Clandeboye Laboratory. This is a hands-on role where you’ll play a key part in ensuring the quality and consistency of our dairy products.

As a Sensory Laboratory Technician, you’ll be responsible for preparing samples for sensory analysis, interpreting and releasing results and supporting the wider team with Sensory Panel Training

Your day-to-day will include:

  • Preparing and evaluating samples for sensory and functional analysis.
  • Performing routine testing and data entry using our systems.
  • Maintaining laboratory facilities and equipment to high standards.
  • Supporting health, safety and food safety systems while adhering to regulatory requirements.

Operating on a 3 on 3 off roster pattern (6.00am to 6.00pm), this role is ideal for someone who enjoys practical, detail-oriented work, doesn’t have an allergy to dairy products, and is comfortable being on their feet throughout the day.      
  
Mōu | About You
While this is an entry-level position, we are looking for someone who is collaborative, solution focussed and eager to learn. You’ll thrive in a fast-paced environment and take pride in delivering accurate, high-quality work.

Key attributes and skills include:

  • A passion for science (Sensory, Food Science or similar qualification is helpful).
  • Experience in laboratory work, food handling, quality assurance or dairy manufacturing is desirable.
  • Understanding of basic food safety principles.
  • Strong attention to detail and a methodical approach to tasks.
  • Ability to work collaboratively and manage a high volume of work.
  • Good communication skills, both written and verbal.
  • Excellent time management and the ability to think on your feet.
  • Comfortable standing for extended periods.
 
Ngā Aura | Our Values 
At Fonterra, our values of Good Together, Better Every Day, and Every Drop Counts, are for everyone – no matter your background, identify or experience. These values guide us in delivering exceptional outcomes for our farmers, customers, communities, and each other. Discover how your values align with ours by taking our Values Quiz

Tā mātou oati | Our Commitment to You 
We care for our people globally. Our comprehensive benefits support your well-being, development, and work-life balance:
  • Fair and equitable pay
  • Health and well-being programs (medical, mental health support)
  • Professional development opportunities
  • Career growth support
  • Work-life balance options (flexible/hybrid working where possible)
  • Employee recognition
  • Support for community involvement and cultural connection
To learn more, visit Fonterra Careers

Ngā Mahi | A Career of Opportunities
At Te Mātāpuna Fonterra, we are inspired by purpose and guided by our principles and values. Together, we create goodness for generations and make a global impact at a local level. As part of our Co-operative, you are an everyday creator, imagining what Fonterra, dairy, and you can be here.

Tātou Tātou | Join Us
Does this sound good to you? Come join our whānau - bring your whole self, and let's solve for better together. 

You, me, us together, Tātou, tātou.

He Wāhi mō te Katoa | Together, we're shaping a future of inclusion.
Inclusion is key to our Co-operative. We're building a team that reflects the diverse world we live in, believing it drives better decisions and innovation. 

We welcome applications from all backgrounds (ethnicities, genders, identities, orientations, ages, abilities, neurotypes, cultures, religions). 

Even if you don't meet every requirement listed, we encourage you to apply; we value your potential and growth. 

If you face accessibility issues or need accommodations during the process, please contact your recruiter. We ensure fair participation, allowing you to be at your best. Tātou, tātou. 

Applications close at midnight on Wednesday 14th January 2026

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