Quality Coordinator
Position Description
About Us
Located in Gippsland, our Darnum site is a vital part of Fonterra’s global network, producing high-value dairy ingredients for both domestic and international markets. Operating under rigorous quality and compliance standards, Darnum is known for its excellence in food safety and regulatory integrity.
About the Role
As our Quality & Compliance Coordinator, you’ll be instrumental in ensuring our operations meet both internal and external compliance requirements. You’ll manage documentation, support audits, and champion continuous improvement across our quality systems.
Key Responsibilities:
- Maintain and update quality documentation including SOPs, manuals, and compliance records
- Ensure alignment with regulatory standards (e.g. FSANZ, export requirements) and internal policies
- Lead and support internal audits and prepare for external inspections
- Administer document control systems including versioning, distribution, and archiving
- Collaborate with cross-functional teams to embed compliance into daily operations
- Train staff on compliance procedures and the importance of accurate documentation
- Support continuous improvement initiatives with a compliance focus
- Conduct laboratory and inline equipment calibration, monitoring, and operation (daily/periodic maintenance, adjustment, method and operator proficiency)
- Perform routine and non-routine environmental sampling, monitoring, investigation, review, and reporting (including CB Serotype systems maintenance and reporting)
- Prepare monthly/periodic reports (Pathogen, Routine and Non-routine Environmental)
- Monitor CCP records and verify operational quality elements for product clearance
- Assist with internal systems auditing and reporting
- Support document control and other compliance responsibilities
- Provide relief coverage across all Quality Coordinator roles as needed
About You
You’re a detail-oriented professional with a solid understanding of food safety, regulatory compliance, and quality systems. You thrive in structured environments and enjoy working collaboratively to uphold high standards.
You’ll bring:
- Experience in quality or compliance roles within food or dairy manufacturing
- Strong knowledge of food safety principles and regulatory frameworks
- Excellent communication and interpersonal skills
- Proven ability to manage documentation and support audit processes
- High attention to detail and strong organizational skills
- Familiarity with quality systems such as HACCP, GMP, and ISO standards